Quick and Easy Pasta Salad Recipe - Vegan Recipes

Quick and easy pasta salad with sun dried tomatoes, roasted peppers, mozzarella and more delicious things. Perfect summer salad that anyone can make.



DIFFICULTY: Easy
YIELDS: 4
PREP TIME: 15 minutes
WORK TIME: 10 minutes
RECIPE CUISINE: World

Ingredients:

• 250g (8.8 oz) pasta
• 200g (7 oz) baby mozzarella balls
• 70g (2.5 oz) pitted black olives
• 150g (5.3 oz) roasted peppers
• 70g (2.5 oz) dried tomatoes
• 10-12 basil leaves
• 60g (2 oz) baby leaves: spinach, arugula
• 2 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• 2 tablespoons lemon juice
• Salt
• Pepper

Method:

1. Cook pasta according to package directions. Drain.
2. Chop roasted peppers, dried tomatoes and basil leaves.
3. In a small bowl whisk olive oil, balsamic vinegar, lemon juice, salt and pepper.
4. In a large bowl mix all the ingredients with the dressing and serve.

Recipe source